STARTERS

(Please be aware that dishes may contain nuts or nut extracts)

(If anyone has any dietary requirements or allergies

please tell the server before ordering)

MACKEREL FILLETS

with lemon, parsley butter & brown cob

£4.35

DEEP FRIED BREADED WHITEBAIT

with cayenne & lemon wedge

£4.35

DEEP FRIED BREADED CAMEMBERT

served with cranberry sauce

£4.35

PAN FRIED LOCALLY GROWN MUSHROOMS & BACON

served in a port & cream sauce

£4.35

BATTERED DEEP FRIED LOCAL MUSHROOMS

with pate or stilton

£4.35

MUSHROOMS

in a garlic butter served with brown cob

£4.35

OUR OWN MADE SOUP

with brown cob & butter

£2.95

DEEP FRIED POTATO WEDGES

served with either garlic or mild curry dip

£4.35

GARLIC BREAD

Blacksmith's style

£2.35

OUR OWN MADE CHICKEN LIVER PATE

with toast

£4.35

FRESH MELON & PRAWNS

£4.35

FRESH MELON WITH PARMA HAM

£4.35

SMOKED SALMON & PRAWNS

with Marie - Rose sauce

£4.65

PRAWN COCKTAIL

coated with Marie - Rose sauce

£4.35

We accept cash, cheque with a valid cheque card, visa, mastercard or switch cards

Where possible, from information available, all products containing GM ingredients are shown

 

All of the Blacksmith's main courses are on a

2 for 1 offer

If you have booked a table for 2, 4, 6, 8, etc, you will be charged for the most expensive 1, 2, 3, 4 meals respectively.

Starters, Sweets and Sunday set lunch are not included

We reserve the right to change this offer without prior notices

WE USE ALL BRITISH MEATS AND LOCAL PRODUCTS WHEREVER POSSIBLE

2 for 1 MAINS

(All weights are approximate uncooked)

All include a choice of potatoes, chips, vegetables, salad or coleslaw

BEEF

T - BONE STEAK "16oz"

£19.25

FILLET STEAK "10oz"

£20.25

TORNEDOS ROSSINI "10oz"

fillet steak served on a crouton with pate & red wine & mushroom sauce

£21.25

RUMP STEAK

12oz chargrilled rump served with fried mushrooms & onion rings

£14.95

SIRLOIN STEAK

10oz chargrilled sirloin served with fried mushrooms & onion rings

£14.95

FILLET STRIPS

strips of fillet, pan - fried with red wine, brandy sauce or mustard & cream sauce

£16.25

CHEFS OWN STEAK & MUSHROOM PIE

a generous portion in short crust pastry served with gravy

£10.45

HOMEMADE LASAGNE

made to our own recipe, topped with grilled cheese & herbs

£10.45

LAMB

GRILLED BARNSLEY CHOPS

barnsley chops served with fried mushrooms

£12.75

GRILLED LAMB CUTLETS

served with fried mushrooms

£12.45

8OZ CHARGRILLED LAMB STEAK

steak served with honey, mint & rosemary sauce

£13.45

BRAISED LAMB

pieces of braised lamb shoulder in a port & redcurrant sauce

£12.45

PORK

PORK PARMESAN

pan - fried medallions of pork fillet in a creamy parmesan sauce

£13.95

PORK MADEIRA

pan - fried medallions of pork fillet in a Maderia wine sauce

£13.95

PORK DIJON

pan - fried medallions of pork fillet in a Dijon mustard & cream sauce

£13.95

BREADED PORK ESCALOPE

pork escalope, served in a red wine & mushroom sauce

£11.95

GAMMON STEAK

served with either egg or pineapple

£11.95

VEGETARIAN

VEGETABLE LASAGNE

made to our own recipe, topped with grilled cheese

£10.45

VEGETABLE CURRY

served with basmati rice, poppadom & mango chutney

£10.45

CAULIFLOWER & BROCCOLI  BAKE

in a cheese & mustard sauce, topped with grilled cheese

£10.45

MUSHROOM & NUT FETTUCCINE

fettuccine pasta, mushroom & cashew nuts in a creamy white cheese sauce

£10.45

CHICKEN

CHICKEN SUPREME

fiiled with cream cheese, wrapped in bacon with white stilton sauce

£12.45

CHICKEN SUPREME

served with either white wine, red wine, madeira or garlic sauce

£12.45

POACHERS CHICKEN

chicken breast, wrapped in bacon & served with bbq sauce & grilled cheese

£12.45

HALF ROAST CHICKEN

served with either sweet & sour or bbq sauce

£10.75

ROAST CHICKEN SALAD

served with coleslaw & grated cheese

£10.75

CHICKEN CURRY

served with basmati rice, poppadom & mango chutney

£10.45

FISH

8OZ SALMON STEAK

salmon steak fillet, served with a white wine, prawn & mushroom sauce

£13.95

8OZ SALMON STEAK

served with hollandaise sauce & salad garnish

£13.95

HALIBUT STEAK

served with white wine & mushroom sauce

£13.95

POACHED COD & PRAWNS

served with prawns in a white wine & mushroom sauce

£11.45

HOMEMADE SEAFOOD PIE

haddock, cod, prawns & salmon in a parsley sauce topped with potato & grilled cheese

£10.45

POACHED COD

served with tomatoes & herbs, topped with grilled cheese

£11.45

PRAWN SALAD

served with Marie - rose sauce, grated cheese & coleslaw

£10.95

 

SWEETS

 

HOT FRUIT FILLED PANCAKES

served with vanilla ice cream

£3.60

CHOCOLATE & NUT FUDGE BROWNIE

served with chocolate sauce & ice cream

£3.60

HAZELNUT MERINGUE

served with whipped cream & strawberries, accompanied with a raspberry & blackcurrant coulis

£3.60

OUR OWN BANOFFI PIE

biscuit base with a toffee topping served with banana's & cream

£3.60

HOMEMADE DEEP LEMON LEMON CHEESECAKE

served with lemon & cream

£3.60

TOFFEE APPLE GRANNY

served with warm pouring cream

£3.60

RASPBERRY MERINGUE ROMANOFF

raspberry & vanilla ice cream, raspberries & meringue served in a cocktail glass topped with cream & raspberry sauce

£3.60

RASPBERRY & BLACKBERRY PAVLOVA

meringue, fresh cream, blackberries & raspberries

£3.60

CHOCLATE NUT SUNDAE

chocolate & vanilla ice cream & chopped nuts, served in a cocktail glass topped with whipped cream & chocolate sauce

£3.60

OUR OWN PROFITEROLES

filled with cream & covered in hot chocolate sauce

£3.60

HOMEMADE STICKY TOFFEE PUDDING

served warm with hot toffee sauce & pouring cream

£3.60

HOT CHOCOLATE FUDGE CAKE

served with cream or ice cream

£3.60

BANANA SPLIT

banana served with fruit cocktail, vanilla ice cream & topped with whipped cream & chocolate sauce

£3.60

ORANGE OR LEMON SORBET

or both if you like

£3.60

YORKSHIRE CHEESES & BISCUITS

with celery & apple

£4.00

COFFEE & MINTS

£1.40

POT OF TEA & MINTS

£1.40

LIQUER COFFEE

£2.75